Little Havana Bar & Grill

Little Havana has taken its proven recipes from North Miami and brought them to Coral Springs. “It’s a family business, started in North Miami by my father, Jorge Sr.,” said Jorge Alvarez Jr., who manages one of their restaurants. “This is the food we grew up with, that our parents and grandparents brought from Cuba. However, we’ve found that most of our business is from other cultural groups. Once they try our cuisine, they’re hooked.” The prices are just as good as the meals. For lunch, you can choose from nine offerings, including shredded beef, roast pork, ground beef and their famous lamb shank.

For dinner, diners could choose a pork fillet simmering in a tangy tamarindo sauce, breaded fish that’s broiled with a cilantro sauce, or Little Havana skirt steak prepared in a light parsley oil sauce. With each dinner, priced between $7.99 and $15.49, guests get an individual loaf of home made, crusty Cuban bread.